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Food Service Class - Sept. 15, 16, 29 & 30, 2017
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Food Service Class - Sept. 15, 16, 29 & 30, 2017

This course provides the student with a working knowledge of National Child Nutrition Program operational requirements and the necessary procedures and controls to efficiently operate a Child Nutrition Program within a school district. The course will also provide an understanding of the funding structure and its requirements, as well as an overview of the various forms requiring completion.

 Export to Your Calendar 9/15/2017
When: Sept. 15, 16, 29 & 30, 2017
8:30 AM - 4:30 PM
Where: Map this event »
Peoria Unified School District
10721 N 95th Ave
Peoria, Arizona  85345
United States
Presenter: Sandra Schossow
Contact: AASBO Office
(602) 253-5576


Online registration is available until: 9/13/2017
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Click Here to View Class Flyer

 

Content:

This course provides the student with a working knowledge of National Child Nutrition Program operational requirements and the necessary procedures and controls to efficiently operate a Child Nutrition Program within a school district.  The course will also provide an understanding of the funding structure and its requirements, as well as an overview of the various forms requiring completion.    



Topics

  • Child Nutrition Reauthorization – past, present, and future
  •  Cost control keys for food and labor
  •  Assessment tools for contracting food services
  • Maximization of commodity products
  • HACCP program implementation and the district wellness policy


Member cost: Early Registration $175.00. Registration within 10 days prior to class $185.00.

 Cancellations must be submitted in writing five (5) business days prior to the workshop to qualify for a refund (NO Refunds for “NO SHOWS”). Please mail invoice and check to: AASBO, 2100 N. Central Ave., Suite 202, Phoenix, AZ 85004. For registration questions, call AASBO at 602-253-5576. Seating is limited due to room capacity. Register early to ensure availability. Registration ends the Friday prior to the workshop.

 


CAC Information:
This class qualifies for 2 or 3 CAC college credits for an additional cost.

Those wishing to receive CAC Credit MUST:

First-time CAC students: Register with CAC online to obtain a student identification number and select the AASBO CAC Credit fee option when registering at least ONE WEEK prior to class. 

Returning CAC students: Select an AASBO CAC Credit fee option when registering at least ONE WEEK prior to the class.

CAC Course Numbers:
SBO 126 (2.0cr)
SBO 126A (3.0 cr)

 


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9/8/2017 » 9/16/2017
Budget & Finance Class - Sept. 8, 9, 15, 16, 2017

9/13/2017
September Bi-Monthly Membership Meeting & Webinar - September 13, 2017

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